The City of Houston has an untold amount of recognized chefs; From James Beard Awards to , our culinary scene is backed by some of the best in the business. For another feather in our cap, Houston now has a Top Chef win...
June 25 is the birthday of the American chef, author, and travel documentarian, Anthony Bourdain. Famed for his travels around the world, where he immersed himself in local cuisine, culture, and traditions, Bourdain was...
Anyone that's ever driven through Texas knows that Buc-cee's is a mandatory stop. Wherever you're going, chances are that you'll pass a – the billboards will point the way – where you'll find all sorts of delightful me...
It's National Donut Day, Houston! While many of these kind of holidays seem to be organized willy-nilly – National Donut Day actually has a historical background. Originated in 1938, The Salvation Army created the holid...
If you're a fan of , Houston is the right city for you. On the heels of the ever-popular Austin, fast-casual hamburger chain, , Texas Roadhouse sister burger chain, Jagger, has opened its first location in the Houston a...
The haters may complain about the , but we're here for it. The city's newest pizzeria set to silence the naysayers is Pie Tap. Located in River Oaks, Pie Tap is an award-winning pizzeria known for its additive-free, hig...
Houston's bar scene continues to flourish. Following the opening of a earlier this week, Botonica is poised to grace the scene in , offering an elevated cocktail experience that honors the Latin American diaspora. Boto...
Good God, Nadine's is a new bar-forward restaurant and patio that aims to provide patrons with a and patio, tasty Southern cuisine, and kitschy cocktails. The restaurant is a project from Houston natives, Billy Traino...
From Shawn Virene, the owner of Montrose’s champagne-bubbling , comes Succulent. Opening today, May 19, Succulent is a locally-sourced, wine swirling new fine dining restaurant with vineyard vibes at Regent Square mixed...
Show no restraint. Buffets often get a bad rap. Heat lamps, long left-out dishes, gluttony incarnate, that queasy recollection of the beef/chicken buffet scene in National Lampoon's Vegas Vacation. But not all buffets a...